25 Days of Christmas: Food Edition Episode 22

Christmas is COMING!! YAY!! I know you all know that already but, lol, I'm getting very excited about it. Made my caramel popcorn last...

Christmas is COMING!! YAY!!

I know you all know that already but, lol, I'm getting very excited about it. Made my caramel popcorn last night, we have our gift exchange in less than an hour here at work, our staff luncheon follows that, I'm going to see Star Wars this afternoon, and then I'm officially off till after the New Year!! YAY!!!

My sister and I were talking last night about baking and what cookie we want to make in the next few days. My grandmother is Norwegian and she has always made the most AMAZING baked goods and Christmas cookies. One in particular is a kind that NO ONE else makes and I've always wanted to learn how to make them. But, you need a special iron to make them. They are called Krumkake (pronounced crumb-caga). They are AMAZING. She used to make this awesome peach cream to go inside of them too. AHHH, so good!! One day, I will visit her and learn how to make them, and buy myself the crazy expensive iron to make them...lol...but that's not today.

My mom always used to make Turkish cookies at Christmas. They were one of my favorites. So a few years ago, I decided to start making them :) I don't remember if I did last year or not, but they are on my list to make this year. Slivered almonds & spices in a yummy buttery cookie. :) And I have searched up and down for the recipe and can't seem to find it 😥 I will find it though and post it when I do. But I don't want to skip another day. So...when I get it I'll let you know.

Today's code word is Krumkake don't forget to comment on this post and enter via the raffle form below. See official rules Here.)

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Disclaimer: Kristi Osborn is an Independent Beachbody Coach. The postings on my site are my own and do not necessarily represent the position, strategy or opinions of Beachbody and its brands.

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