Found the recipe from yesterday 😀 Had to call up my mom and get it but that's OK. Here it is.

Turkish Cookies
1 cup sugar
2 cups butter (you can use 1/2 butter 1/2 margarine)
2 eggs
1/2 tsp salt
6 cups flour
1/4 pound chopped almonds
2 tbsp cinnamon

Cream sugar and butter till light; add eggs, salt, flour, almonds and cinnamon. Mix together well. It will be thick so you'll need to use your hands. When all mixed, press in to an 8x8 inch pan. Cover and refrigerate overnight.

Next day, cut dough in to four strips, approximately 2x8 inches. Slice cookies to desired thickness and bake at 350 for about 25 minutes or until slightly brown at edges. Yields about 10 dozen cookies.

I love these cookies so much!! I hope you will too.

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Disclaimer: Kristi Osborn is an Independent Beachbody Coach. The postings on my site are my own and do not necessarily represent the position, strategy or opinions of Beachbody and its brands.